Tuesday, July 30, 2013

Let's talk kitchen stuff

Let's do something a little different- instead of me just talking about a recipe, let's get a conversation going about our favorite kitchen stuff. We all have some item we just can't live without and something we wish we'd never wasted money on, a favorite cookbook, whatever the case may be. 

If you are serious about cooking, then you probably are serious about your kitchenware as well. I know I am! I believe that if you really care about the food you are preparing, you need to have the best equipment and utensils. You need to buy the best quality utensils your budget will allow.  You might think you're saving money buying a cheaper set or item, but if you have to replace if every couple years, your savings are going out the window.

Let's start with prep tools. The most basic of prep tools for me are knives. When choosing my knives I considered them an investment and I wanted knives that would last as long as I am able to cook, and perhaps be handed down to my children if they want them. There are a LOT of great knives on the market. You can find a pretty decent set of knives at the big box stores and they can hold up for quite a while. I used to have knives like that, but I found that I was always sharpening and checking for nicks. One thing I don't want is to be replacing knives every few years.

So I went knife shopping. I did my research. I knew what I wanted, I wanted high quality forged steel with a full tang through the handle. I wanted a respected name and I wanted something that lasted forever. I chose Wusthof, but rather than buy a pre-made set, I bought an empty block and individually chose the specific knives for the uses I wanted, a santoku knife, chef's knife, bread knife, sandwich knife, tomato knife, meat slicing knife, scissors and an assortment of varied use paring knives.

Cookware was an easy decision. I knew I wanted Calphalon. I've seen it used by other cooks and loved the performance of the hard anodized finish.  I wanted to avoid the nonstick coatings that scratch and flake and are potentially hazardous. Calphalon has cookware in all different price ranges, both sets and open stock. I got lucky and found a nice set at Kohl's for under $500 and added a few open stock pieces to complete my needs- a grill pan, for one. I have also added a few AllClad pieces here and there when I'd get a good deal.

If you have been following my blog for very long then you KNOW I am totally, utterly and hopelessly in love with all things LeCreuset. I FINALLY got my first dutch oven not that long ago after scrimping and saving and waiting for the right sale at Williams Sonoma and it happened to be during a season that they had colors I loved! I have lovingly used that awesome piece for some wonderful stews and braises, even duck confit!

I have also accumulated some fun pieces over the years- a Guy Fieri Knuckle Sandwich chef's knife, a Cutco chef's knife that cuts through bone like butter, and a variety of other fun utensils. IKEA has relieved me of several dollars over the last few years.

And then......... there are the cookbooks. I am a cookbook hoarder!! I like to buy a new cookbook and sit down in my comfy seat and read it cover to cover like other people read bestsellers. And I have cookbooks of all kinds, old church cookbooks I found at garage sales to books written by celebrity chefs. I could have an entire library of cookbooks if I had enough bookshelves (maybe someday).

I have some other kitchen items, some I thought I HAD to have, like an espresso machine that has been used once, a Keurig k-cup machine (like I needed another coffee maker that I don't use), a collection of Bundt pans I have no idea why I bought, and baking utensils of all kinds. But the one item in my kitchen you will have to pry from my cold, dead hands- my Kitchenaid stand mixer. I could not live without that!

So, I've talked about some of my favorite things in the kitchen- what are some of yours? What is your go-to cooking utensil? The best kitchen gift you've ever received? The biggest waste of money? Let's hear some feedback!!

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